person
Mrs. Melynda Joy Hirsch, MS,RD,CDN
Registered Dietitian in Hauppauge, New York
NPI 1699803858

Melynda Joy Hirsch is a Registered Dietitian based in Hauppauge, NY. Melynda Joy Hirsch practices in Hauppauge, NY and has the professional credentials of MS,RD,CDN. The NPI Number for Melynda Joy Hirsch is 1699803858 and holds a License No. 001685-1 (New York).

The current practice location address for Melynda Joy Hirsch is 321 Ridgefield Rd, Hauppauge, NY and can be reached out via phone at 631-376-4049. You can also correspond with Melynda Joy Hirsch through the mailing address at 321 RIDGEFIELD RD, HAUPPAUGE, NY - 11788-2317 (mailing address contact number: 631-348-7932).

Location: 321 Ridgefield Rd, Hauppauge, NY, 11788-2317
person
Provider Profile Details
NPI Number
1699803858
Provider Name
Melynda Joy Hirsch
Credential
MS,RD,CDN
Provider Entity Type
Individual
Gender
Female
Address
321 Ridgefield Rd, Hauppauge, NY, 11788-2317
Phone Number
631-376-4049
Fax Number
Provider Enumeration Date
03/01/2007
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
321 Ridgefield Rd
City
State
Zip
11788-2317
Phone Number
631-376-4049
Fax Number
person
Provider Business Mailing Address Details
Address
321 Ridgefield Rd
City
State
Zip
11788-2317
Phone Number
631-376-4049
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
001685-1 (New York)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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