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Ms. Ruth E Converse, RD
Registered Dietitian in Marion, Illinois
NPI 1699722611

Ruth E Converse is a Registered Dietitian based in Marion, IL. Ruth E Converse practices in Marion, IL and has the professional credentials of RD. The NPI Number for Ruth E Converse is 1699722611 and holds a License No. (Illinois).

The current practice location address for Ruth E Converse is 2401 W Main St, Marion, IL and can be reached out via phone at 618-997-5311 and via fax at 618-998-5677.

Location: 2401 W Main St, Marion, IL, 62959-1188
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1699722611
Provider Name
Ruth E Converse
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
2401 W Main St, Marion, IL, 62959-1188
Phone Number
618-997-5311
Fax Number
618-998-5677
Provider Enumeration Date
05/27/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
2401 W Main St
City
Marion
State
Illinois
Zip
62959-1188
Phone Number
618-997-5311
Fax Number
618-998-5677
person
Provider Business Mailing Address Details
Address
2401 W Main St
City
Marion
State
Illinois
Zip
62959-1188
Phone Number
618-997-5311
Fax Number
618-998-5677
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
(Illinois)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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