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Mrs. Brenda Christine Shilling, RD,LDN
Registered Dietitian in Cherry Tree, Pennsylvania
NPI 1699720177

Brenda Christine Shilling is a Registered Dietitian based in Cherry Tree, PA. Brenda Christine Shilling practices in Cherry Tree, PA and has the professional credentials of RD,LDN. The NPI Number for Brenda Christine Shilling is 1699720177 and holds a License No. DN003463 (Pennsylvania).

The current practice location address for Brenda Christine Shilling is 1000 Lion Road, Cherry Tree, PA and can be reached out via phone at 814-743-6565 and via fax at 724-357-8046.

Location: 1000 Lion Road, Cherry Tree, PA, 15724
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1699720177
Provider Name
Brenda Christine Shilling
Credential
RD,LDN
Provider Entity Type
Individual
Gender
Female
Address
1000 Lion Road, Cherry Tree, PA, 15724
Phone Number
814-743-6565
Fax Number
724-357-8046
Provider Enumeration Date
05/23/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
1000 Lion Road
City
Cherry Tree
State
Pennsylvania
Zip
15724
Phone Number
814-743-6565
Fax Number
724-357-8046
person
Provider Business Mailing Address Details
Address
1000 Lion Road
City
Cherry Tree
State
Pennsylvania
Zip
15724
Phone Number
814-743-6565
Fax Number
724-357-8046
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DN003463 (Pennsylvania)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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