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Justin Matthew Waller, RDN
Registered Dietitian in San Luis Obispo, California
NPI 1699499335

Justin Matthew Waller is a Registered Dietitian based in San Luis Obispo, CA. Justin Matthew Waller practices in San Luis Obispo, CA and has the professional credentials of RDN. The NPI Number for Justin Matthew Waller is 1699499335 and holds a License No. 86119710 (California).

The current practice location address for Justin Matthew Waller is 500 E Foothill Blvd Apt 5, San Luis Obispo, CA and can be reached out via phone at 916-402-6914.

Location: 500 E Foothill Blvd Apt 5, San Luis Obispo, CA, 93405-1629
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1699499335
Provider Name
Justin Matthew Waller
Credential
RDN
Provider Entity Type
Individual
Gender
Male
Address
500 E Foothill Blvd Apt 5, San Luis Obispo, CA, 93405-1629
Phone Number
916-402-6914
Fax Number
Provider Enumeration Date
09/27/2022
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
500 E Foothill Blvd Apt 5
City
San Luis Obispo
State
California
Zip
93405-1629
Phone Number
916-402-6914
Fax Number
person
Provider Business Mailing Address Details
Address
500 E Foothill Blvd Apt 5
City
San Luis Obispo
State
California
Zip
93405-1629
Phone Number
916-402-6914
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
86119710 (California)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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