person
Lindsay Coronel, RD
Registered Dietitian in Southfield, Michigan
NPI 1699445114

Lindsay Coronel is a Registered Dietitian based in Sterling Heights, MI. Lindsay Coronel practices in Southfield, MI and has the professional credentials of RD. The NPI Number for Lindsay Coronel is 1699445114 and holds a License No. 962400 (Michigan).

The current practice location address for Lindsay Coronel is 21700 Northwestern Hwy Ste 9, Southfield, MI and can be reached out via phone at 313-600-6477. You can also correspond with Lindsay Coronel through the mailing address at 38259 ARCOLA DR, STERLING HEIGHTS, MI - 48312-1207 (mailing address contact number: 248-842-3946).

Location: 21700 Northwestern Hwy Ste 9, Southfield, MI, 48312-1207
person
Provider Profile Details
NPI Number
1699445114
Provider Name
Lindsay Coronel
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
21700 Northwestern Hwy Ste 9, Southfield, MI, 48312-1207
Phone Number
313-600-6477
Fax Number
Provider Enumeration Date
09/16/2021
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
21700 Northwestern Hwy Ste 9
City
State
Zip
48075-4906
Phone Number
313-600-6477
Fax Number
person
Provider Business Mailing Address Details
Address
21700 Northwestern Hwy Ste 9
City
State
Zip
48075-4906
Phone Number
313-600-6477
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
962400 (Michigan)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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