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Haley Clarke Cox, LD
Registered Dietitian in Hahira, Georgia
NPI 1699420729

Haley Clarke Cox is a Registered Dietitian based in Hahira, GA. Haley Clarke Cox practices in Hahira, GA and has the professional credentials of LD. The NPI Number for Haley Clarke Cox is 1699420729 and holds a License No. LD004390 (Georgia).

The current practice location address for Haley Clarke Cox is 4808 Springbrook Dr, Hahira, GA and can be reached out via phone at 229-292-1945 and via fax at 888-450-0379.

Location: 4808 Springbrook Dr, Hahira, GA, 31632-3102
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1699420729
Provider Name
Haley Clarke Cox
Credential
LD
Provider Entity Type
Individual
Gender
Female
Address
4808 Springbrook Dr, Hahira, GA, 31632-3102
Phone Number
229-292-1945
Fax Number
888-450-0379
Provider Enumeration Date
02/17/2022
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
4808 Springbrook Dr
City
Hahira
State
Georgia
Zip
31632-3102
Phone Number
229-292-1945
Fax Number
888-450-0379
person
Provider Business Mailing Address Details
Address
4808 Springbrook Dr
City
Hahira
State
Georgia
Zip
31632-3102
Phone Number
229-292-1945
Fax Number
888-450-0379
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
LD004390 (Georgia)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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