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Megan Ray, MS,RDN
Registered Dietitian in East Stroudsburg, Pennsylvania
NPI 1699396309

Megan Ray is a Registered Dietitian based in Lancaster, PA. Megan Ray practices in East Stroudsburg, PA and has the professional credentials of MS,RDN. The NPI Number for Megan Ray is 1699396309 and holds a License No. (Pennsylvania).

The current practice location address for Megan Ray is 6513 Cone Rd, East Stroudsburg, PA and can be reached out via phone at 570-982-7877.

Location: 6513 Cone Rd, East Stroudsburg, PA, 17601-6700
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1699396309
Provider Name
Megan Ray
Credential
MS,RDN
Provider Entity Type
Individual
Gender
Female
Address
6513 Cone Rd, East Stroudsburg, PA, 17601-6700
Phone Number
570-982-7877
Fax Number
Provider Enumeration Date
05/04/2020
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
6513 Cone Rd
City
East Stroudsburg
State
Pennsylvania
Zip
18302-8266
Phone Number
570-982-7877
Fax Number
person
Provider Business Mailing Address Details
Address
6513 Cone Rd
City
East Stroudsburg
State
Pennsylvania
Zip
18302-8266
Phone Number
570-982-7877
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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