person
Mackenzie Lee Collins, MS,RD
Registered Dietitian in Canandaigua, New York
NPI 1699365833

Mackenzie Lee Collins is a Registered Dietitian based in Rochester, NY. Mackenzie Lee Collins practices in Canandaigua, NY and has the professional credentials of MS,RD. The NPI Number for Mackenzie Lee Collins is 1699365833 and holds a License No. 86156815 (New York).

The current practice location address for Mackenzie Lee Collins is 350 Parrish St, Canandaigua, NY and can be reached out via phone at 585-397-8237.

Location: 350 Parrish St, Canandaigua, NY, 14610-2223
person
Provider Profile Details
NPI Number
1699365833
Provider Name
Mackenzie Lee Collins
Credential
MS,RD
Provider Entity Type
Individual
Gender
Female
Address
350 Parrish St, Canandaigua, NY, 14610-2223
Phone Number
585-397-8237
Fax Number
Provider Enumeration Date
01/21/2021
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
350 Parrish St
City
State
Zip
14424-1793
Phone Number
585-397-8237
Fax Number
person
Provider Business Mailing Address Details
Address
350 Parrish St
City
State
Zip
14424-1793
Phone Number
585-397-8237
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
86156815 (New York)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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