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Suzanne R Genyk, MPH,RD
Registered Dietitian in Howell, Michigan
NPI 1699314302

Suzanne R Genyk is a Registered Dietitian based in Clarklake, MI. Suzanne R Genyk practices in Howell, MI and has the professional credentials of MPH,RD. The NPI Number for Suzanne R Genyk is 1699314302 and holds a License No. 86089300 (Michigan).

The current practice location address for Suzanne R Genyk is 620 Byron Rd, Howell, MI and can be reached out via phone at 517-545-6385.

Location: 620 Byron Rd, Howell, MI, 49234-9637
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1699314302
Provider Name
Suzanne R Genyk
Credential
MPH,RD
Provider Entity Type
Individual
Gender
Female
Address
620 Byron Rd, Howell, MI, 49234-9637
Phone Number
517-545-6385
Fax Number
Provider Enumeration Date
12/27/2019
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
620 Byron Rd
City
Howell
State
Michigan
Zip
48843-1002
Phone Number
517-545-6385
Fax Number
person
Provider Business Mailing Address Details
Address
620 Byron Rd
City
Howell
State
Michigan
Zip
48843-1002
Phone Number
517-545-6385
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
86089300 (Michigan)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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