person
Donetta Floyd, RD,LDN
Registered Dietitian in Greensboro, North Carolina
NPI 1699263939

Donetta Floyd is a Registered Dietitian based in Greensboro, NC. Donetta Floyd practices in Greensboro, NC and has the professional credentials of RD,LDN. The NPI Number for Donetta Floyd is 1699263939 and holds a License No. L005384 (North Carolina).

The current practice location address for Donetta Floyd is 301 E Wendover Ave Ste 415, Greensboro, NC and can be reached out via phone at 336-832-3236 and via fax at 336-832-3240. You can also correspond with Donetta Floyd through the mailing address at 301 E WENDOVER AVE STE 415, GREENSBORO, NC - 27401-1211 (mailing address contact number: 336-832-3236).

Location: 301 E Wendover Ave Ste 415, Greensboro, NC, 27401-1211
person
Provider Profile Details
NPI Number
1699263939
Provider Name
Donetta Floyd
Credential
RD,LDN
Provider Entity Type
Individual
Gender
Female
Address
301 E Wendover Ave Ste 415, Greensboro, NC, 27401-1211
Phone Number
336-832-3236
Fax Number
336-832-3240
Provider Enumeration Date
04/23/2018
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
301 E Wendover Ave Ste 415
City
State
Zip
27401-1211
Phone Number
336-832-3236
Fax Number
336-832-3240
person
Provider Business Mailing Address Details
Address
301 E Wendover Ave Ste 415
City
State
Zip
27401-1211
Phone Number
336-832-3236
Fax Number
336-832-3240
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
L005384 (North Carolina)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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