Julia Coyne, RD, LN, IBCLC - Butte, MT

Julia Coyne, RD,LN,IBCLC

Registered Dietitian in Butte, Montana

NPI 1699172932

Julia Coyne is a Registered Dietitian based in Butte, MT. Julia Coyne practices in Butte, MT and has the professional credentials of RD,LN,IBCLC. The NPI Number for Julia Coyne is 1699172932 and holds a License No. 956717 (Montana).

The current practice location address for Julia Coyne is 2616 Locust St, Butte, MT and can be reached out via phone at 406-490-2426.

Location: 2616 Locust St, Butte, MT, 59701-5029

NPI Number

1699172932

Provider Name

Julia Coyne

Credential

RD,LN,IBCLC

Provider Entity Type

Individual

Gender

Female

Address

2616 Locust St, Butte, MT, 59701-5029

Phone Number

406-490-2426

Fax Number

Provider Enumeration Date

12/02/2014

Last Update Date

03/09/2024

Address

2616 Locust St

City

Butte

State

Montana

Zip

59701-5029

Phone Number

406-490-2426

Fax Number

Address

2616 Locust St

City

Butte

State

Montana

Zip

59701-5029

Phone Number

406-490-2426

Fax Number

Type

Dietary & Nutritional Service Providers

Classification

Nutritionist

Speciality

Taxonomy

133N00000X

License No.

956717 (Montana)

Definition

A specialist in adapting and applying food and nutrient knowledge to the solution of food and nutritional problems, the control of disease, and the promotion of health. Nutritionists perform research, instruct groups and individuals about nutritional requirements, and assist people in developing meal patterns that meet their nutritional needs; (2) A nutritionist is someone who has completed undergraduate and/or graduate training in the discipline of nutrition without necessarily meeting the academic and experience requirements to qualify for the Registered Dietitian designation.

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

956717 (Montana)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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