person
Kathleen Ann Miller, RD,LDN,CDE
Registered Dietitian in Downers Grove, Illinois
NPI 1699115360

Kathleen Ann Miller is a Registered Dietitian based in Downers Grove, IL. Kathleen Ann Miller practices in Downers Grove, IL and has the professional credentials of RD,LDN,CDE. The NPI Number for Kathleen Ann Miller is 1699115360 and holds a License No. 164001544 (Illinois).

The current practice location address for Kathleen Ann Miller is 3825 Highland Ave, Downers Grove, IL and can be reached out via phone at 630-275-4872 and via fax at 630-275-1290.

Location: 3825 Highland Ave, Downers Grove, IL, 60515-1552
person
Provider Profile Details
NPI Number
1699115360
Provider Name
Kathleen Ann Miller
Credential
RD,LDN,CDE
Provider Entity Type
Individual
Gender
Female
Address
3825 Highland Ave, Downers Grove, IL, 60515-1552
Phone Number
630-275-4872
Fax Number
630-275-1290
Provider Enumeration Date
06/26/2013
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
3825 Highland Ave
City
State
Zip
60515-1552
Phone Number
630-275-4872
Fax Number
630-275-1290
person
Provider Business Mailing Address Details
Address
3825 Highland Ave
City
State
Zip
60515-1552
Phone Number
630-275-4872
Fax Number
630-275-1290
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
164001544 (Illinois)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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