person
Miss Ashley N. Bixel, RD,LD
Registered Dietitian in Bedford, Texas
NPI 1699029975

Ashley N. Bixel is a Registered Dietitian based in Fort Worth, TX. Ashley N. Bixel practices in Bedford, TX and has the professional credentials of RD,LD. The NPI Number for Ashley N. Bixel is 1699029975 and holds a License No. (Texas).

The current practice location address for Ashley N. Bixel is 2008 L Don Dodson Dr, Bedford, TX and can be reached out via phone at 817-288-0121.

Location: 2008 L Don Dodson Dr, Bedford, TX, 76107-2375
person
Provider Profile Details
NPI Number
1699029975
Provider Name
Ashley N. Bixel
Credential
RD,LD
Provider Entity Type
Individual
Gender
Female
Address
2008 L Don Dodson Dr, Bedford, TX, 76107-2375
Phone Number
817-288-0121
Fax Number
Provider Enumeration Date
11/07/2012
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
2008 L Don Dodson Dr
City
State
Zip
76021-5788
Phone Number
817-288-0121
Fax Number
person
Provider Business Mailing Address Details
Address
2008 L Don Dodson Dr
City
State
Zip
76021-5788
Phone Number
817-288-0121
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
(Texas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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