person
Ms. Christine Ann Young, RD
Registered Dietitian in Kansas City, Kansas
NPI 1689846958

Christine Ann Young is a Registered Dietitian based in Kansas City, KS. Christine Ann Young practices in Kansas City, KS and has the professional credentials of RD. The NPI Number for Christine Ann Young is 1689846958 and holds a License No. 1442 (Kansas).

The current practice location address for Christine Ann Young is University Of Kansas Hospital 3901 Rainbow Blvd, Kansas City, KS and can be reached out via phone at 913-588-9936 and via fax at 913-588-7685.

Location: University Of Kansas Hospital 3901 Rainbow Blvd, Kansas City, KS, 66160-0001
person
Provider Profile Details
NPI Number
1689846958
Provider Name
Christine Ann Young
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
University Of Kansas Hospital 3901 Rainbow Blvd, Kansas City, KS, 66160-0001
Phone Number
913-588-9936
Fax Number
913-588-7685
Provider Enumeration Date
03/27/2008
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
University Of Kansas Hospital 3901 Rainbow Blvd
City
State
Zip
66160-0001
Phone Number
913-588-9936
Fax Number
913-588-7685
person
Provider Business Mailing Address Details
Address
University Of Kansas Hospital 3901 Rainbow Blvd
City
State
Zip
66160-0001
Phone Number
913-588-9936
Fax Number
913-588-7685
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
1442 (Kansas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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