person
Chandra Balusu
Registered Dietitian in Poughkeepsie, New York
NPI 1689837387

Chandra Balusu is a Registered Dietitian based in Poughkeepsie, NY. Chandra Balusu practices in Poughkeepsie, NY. The NPI Number for Chandra Balusu is 1689837387 and holds a License No. NY004674-1 (New York).

The current practice location address for Chandra Balusu is 6 Colonial Dr, Poughkeepsie, NY and can be reached out via phone at 845-849-1520. You can also correspond with Chandra Balusu through the mailing address at 6 COLONIAL DR, POUGHKEEPSIE, NY - 12603-3770 (mailing address contact number: ).

Location: 6 Colonial Dr, Poughkeepsie, NY, 12603-3770
person
Provider Profile Details
NPI Number
1689837387
Provider Name
Chandra Balusu
Credential
Provider Entity Type
Individual
Gender
Female
Address
6 Colonial Dr, Poughkeepsie, NY, 12603-3770
Phone Number
845-849-1520
Fax Number
Provider Enumeration Date
07/03/2008
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
6 Colonial Dr
City
State
Zip
12603-3770
Phone Number
845-849-1520
Fax Number
person
Provider Business Mailing Address Details
Address
6 Colonial Dr
City
State
Zip
12603-3770
Phone Number
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
NY004674-1 (New York)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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