person
Ms. Mary Louise Peet, RD
Registered Dietitian in Colorado Springs, Colorado
NPI 1689799611

Mary Louise Peet is a Registered Dietitian based in Colorado Springs, CO. Mary Louise Peet practices in Colorado Springs, CO and has the professional credentials of RD. The NPI Number for Mary Louise Peet is 1689799611 and holds a License No. 462779 (Colorado).

The current practice location address for Mary Louise Peet is Memorial Health System, Colorado Springs, CO and can be reached out via phone at 719-365-1832 and via fax at 719-365-6727. You can also correspond with Mary Louise Peet through the mailing address at 1365 DEBY PL, COLORADO SPRINGS, CO - 80921-2282 (mailing address contact number: 719-481-3749).

Location: Memorial Health System, Colorado Springs, CO, 80921-2282
person
Provider Profile Details
NPI Number
1689799611
Provider Name
Mary Louise Peet
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
Memorial Health System, Colorado Springs, CO, 80921-2282
Phone Number
719-365-1832
Fax Number
719-365-6727
Provider Enumeration Date
03/20/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
Memorial Health System
City
State
Zip
80909
Phone Number
719-365-1832
Fax Number
719-365-6727
person
Provider Business Mailing Address Details
Address
Memorial Health System
City
State
Zip
80909
Phone Number
719-365-1832
Fax Number
719-365-6727
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
462779 ()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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