person
Olivia Anne Shipp, MS,RD,LDN
Registered Dietitian in Cary, North Carolina
NPI 1689442964

Olivia Anne Shipp is a Registered Dietitian based in Cary, NC. Olivia Anne Shipp practices in Cary, NC and has the professional credentials of MS,RD,LDN. The NPI Number for Olivia Anne Shipp is 1689442964 and holds a License No. L006501 (North Carolina).

The current practice location address for Olivia Anne Shipp is 3000 Orchid St Apt 3332, Cary, NC and can be reached out via phone at 704-414-0566. You can also correspond with Olivia Anne Shipp through the mailing address at 3000 ORCHID ST APT 3332, CARY, NC - 27519-7827 (mailing address contact number: 704-414-0566).

Location: 3000 Orchid St Apt 3332, Cary, NC, 27519-7827
person
Provider Profile Details
NPI Number
1689442964
Provider Name
Olivia Anne Shipp
Credential
MS,RD,LDN
Provider Entity Type
Individual
Gender
Female
Address
3000 Orchid St Apt 3332, Cary, NC, 27519-7827
Phone Number
704-414-0566
Fax Number
Provider Enumeration Date
12/15/2023
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
3000 Orchid St Apt 3332
City
State
Zip
27519-7827
Phone Number
704-414-0566
Fax Number
person
Provider Business Mailing Address Details
Address
3000 Orchid St Apt 3332
City
State
Zip
27519-7827
Phone Number
704-414-0566
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
L006501 (North Carolina)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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