person
Julia Solomon, RD
Registered Dietitian in Kalaheo, Hawaii
NPI 1689327306

Julia Solomon is a Registered Dietitian based in Kalaheo, HI. Julia Solomon practices in Kalaheo, HI and has the professional credentials of RD. The NPI Number for Julia Solomon is 1689327306 and holds a License No. 1059294 (Hawaii).

The current practice location address for Julia Solomon is 4475B Hokua Rd, Kalaheo, HI and can be reached out via phone at 209-765-9676. You can also correspond with Julia Solomon through the mailing address at PO BOX 411374, KALAHEO, HI - 96741-1374 (mailing address contact number: 808-647-2457).

Location: 4475B Hokua Rd, Kalaheo, HI, 96741-1374
person
Provider Profile Details
NPI Number
1689327306
Provider Name
Julia Solomon
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
4475B Hokua Rd, Kalaheo, HI, 96741-1374
Phone Number
209-765-9676
Fax Number
Provider Enumeration Date
02/02/2022
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
4475B Hokua Rd
City
State
Zip
96741
Phone Number
209-765-9676
Fax Number
person
Provider Business Mailing Address Details
Address
4475B Hokua Rd
City
State
Zip
96741
Phone Number
209-765-9676
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
1059294 ()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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