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Rebeca Stevenson
Registered Dietitian in Fort Lauderdale, Florida
NPI 1689211773

Rebeca Stevenson is a Registered Dietitian based in Fort Lauderdale, FL. Rebeca Stevenson practices in Fort Lauderdale, FL. The NPI Number for Rebeca Stevenson is 1689211773 and holds a License No. (Florida).

The current practice location address for Rebeca Stevenson is 1821 Ne 62Nd St, Fort Lauderdale, FL and can be reached out via phone at 757-818-0605.

Location: 1821 Ne 62Nd St, Fort Lauderdale, FL, 33308-2184
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1689211773
Provider Name
Rebeca Stevenson
Credential
Provider Entity Type
Individual
Gender
Female
Address
1821 Ne 62Nd St, Fort Lauderdale, FL, 33308-2184
Phone Number
757-818-0605
Fax Number
Provider Enumeration Date
12/08/2019
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
1821 Ne 62Nd St
City
Fort Lauderdale
State
Florida
Zip
33308-2184
Phone Number
757-818-0605
Fax Number
person
Provider Business Mailing Address Details
Address
1821 Ne 62Nd St
City
Fort Lauderdale
State
Florida
Zip
33308-2184
Phone Number
757-818-0605
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Nutritionist
Speciality
Nutrition, Education
Taxonomy
133NN1002X
License No.
()
Definition
Definition to come...
person
Provider's Taxonomy Details 2
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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