person
Kevin Schwanz
Registered Dietitian in Visalia, California
NPI 1689204984

Kevin Schwanz is a Registered Dietitian based in Visalia, CA. Kevin Schwanz practices in Visalia, CA. The NPI Number for Kevin Schwanz is 1689204984 and holds a License No. (California).

The current practice location address for Kevin Schwanz is 400 W Mineral King Ave, Visalia, CA and can be reached out via phone at 559-756-2792. You can also correspond with Kevin Schwanz through the mailing address at 1736 N IRMA ST, VISALIA, CA - 93292-8075 (mailing address contact number: 559-756-2792).

Location: 400 W Mineral King Ave, Visalia, CA, 93292-8075
person
Provider Profile Details
NPI Number
1689204984
Provider Name
Kevin Schwanz
Credential
Provider Entity Type
Individual
Gender
Male
Address
400 W Mineral King Ave, Visalia, CA, 93292-8075
Phone Number
559-756-2792
Fax Number
Provider Enumeration Date
01/25/2020
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
400 W Mineral King Ave
City
State
Zip
93291-6237
Phone Number
559-756-2792
Fax Number
person
Provider Business Mailing Address Details
Address
400 W Mineral King Ave
City
State
Zip
93291-6237
Phone Number
559-756-2792
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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