person
Rita Rose Steffen, RD
Registered Dietitian in Redding, California
NPI 1689189425

Rita Rose Steffen is a Registered Dietitian based in Redding, CA. Rita Rose Steffen practices in Redding, CA and has the professional credentials of RD. The NPI Number for Rita Rose Steffen is 1689189425 and holds a License No. 428889 (California).

The current practice location address for Rita Rose Steffen is 3400 Knighton Rd, Redding, CA and can be reached out via phone at 530-722-1308.

Location: 3400 Knighton Rd, Redding, CA, 96002-9657
person
Provider Profile Details
NPI Number
1689189425
Provider Name
Rita Rose Steffen
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
3400 Knighton Rd, Redding, CA, 96002-9657
Phone Number
530-722-1308
Fax Number
Provider Enumeration Date
12/01/2017
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
3400 Knighton Rd
City
State
Zip
96002-9657
Phone Number
530-722-1308
Fax Number
person
Provider Business Mailing Address Details
Address
3400 Knighton Rd
City
State
Zip
96002-9657
Phone Number
530-722-1308
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
428889 (California)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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