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Maran Scott, RD
Registered Dietitian in Longview, Washington
NPI 1689086886

Maran Scott is a Registered Dietitian based in Vancouver, WA. Maran Scott practices in Longview, WA and has the professional credentials of RD. The NPI Number for Maran Scott is 1689086886 and holds a License No. DI60434362 (Washington).

The current practice location address for Maran Scott is 1615 Delaware St, Longview, WA and can be reached out via phone at 360-501-3601.

Location: 1615 Delaware St, Longview, WA, 98683-9324
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1689086886
Provider Name
Maran Scott
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
1615 Delaware St, Longview, WA, 98683-9324
Phone Number
360-501-3601
Fax Number
Provider Enumeration Date
05/22/2014
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1615 Delaware St
City
Longview
State
Washington
Zip
98632-2367
Phone Number
360-501-3601
Fax Number
person
Provider Business Mailing Address Details
Address
1615 Delaware St
City
Longview
State
Washington
Zip
98632-2367
Phone Number
360-501-3601
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DI60434362 (Washington)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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