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Katherine J Ellefson, RD,CD
Registered Dietitian in Richfield, Minnesota
NPI 1689078834

Katherine J Ellefson is a Registered Dietitian based in Dresser, MN. Katherine J Ellefson practices in Richfield, MN and has the professional credentials of RD,CD. The NPI Number for Katherine J Ellefson is 1689078834 and holds a License No. 2694-29 (Minnesota).

The current practice location address for Katherine J Ellefson is 6625 Lyndale Ave S Ste 430, Richfield, MN and can be reached out via phone at 952-285-2840.

Location: 6625 Lyndale Ave S Ste 430, Richfield, MN, 54009-4203
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1689078834
Provider Name
Katherine J Ellefson
Credential
RD,CD
Provider Entity Type
Individual
Gender
Female
Address
6625 Lyndale Ave S Ste 430, Richfield, MN, 54009-4203
Phone Number
952-285-2840
Fax Number
Provider Enumeration Date
10/17/2014
Last Update Date
03/09/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
1055136 01 COMMISSION ON DIETETIC REGISTRATION
institution
Provider Business Practice Location Address Details
Address
6625 Lyndale Ave S Ste 430
City
Richfield
State
Minnesota
Zip
55423-2300
Phone Number
952-285-2840
Fax Number
person
Provider Business Mailing Address Details
Address
6625 Lyndale Ave S Ste 430
City
Richfield
State
Minnesota
Zip
55423-2300
Phone Number
952-285-2840
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
2694-29 (Wisconsin)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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