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Karen Dunn, RDLD
Registered Dietitian in Cleveland, Ohio
NPI 1689066268

Karen Dunn is a Registered Dietitian based in Cleveland, OH. Karen Dunn practices in Cleveland, OH and has the professional credentials of RDLD. The NPI Number for Karen Dunn is 1689066268 and holds a License No. LD 3340 (Ohio).

The current practice location address for Karen Dunn is 18101 Lorain Ave, Cleveland, OH and can be reached out via phone at 216-476-7000 and via fax at 216-479-9623.

Location: 18101 Lorain Ave, Cleveland, OH, 44111-5612
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1689066268
Provider Name
Karen Dunn
Credential
RDLD
Provider Entity Type
Individual
Gender
Female
Address
18101 Lorain Ave, Cleveland, OH, 44111-5612
Phone Number
216-476-7000
Fax Number
216-479-9623
Provider Enumeration Date
02/19/2015
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
18101 Lorain Ave
City
Cleveland
State
Ohio
Zip
44111-5612
Phone Number
216-476-7000
Fax Number
216-479-9623
person
Provider Business Mailing Address Details
Address
18101 Lorain Ave
City
Cleveland
State
Ohio
Zip
44111-5612
Phone Number
216-476-7000
Fax Number
216-479-9623
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
LD 3340 (Ohio)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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