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Rachel Bishop, RDN
Registered Dietitian in Fall City, Washington
NPI 1689032062

Rachel Bishop is a Registered Dietitian based in Preston, WA. Rachel Bishop practices in Fall City, WA and has the professional credentials of RDN. The NPI Number for Rachel Bishop is 1689032062 and holds a License No. DI 60606068 (Washington).

The current practice location address for Rachel Bishop is 31250 Se 64Th Street, Fall City, WA and can be reached out via phone at 858-776-2745.

Location: 31250 Se 64Th Street, Fall City, WA, 98050-0972
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1689032062
Provider Name
Rachel Bishop
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
31250 Se 64Th Street, Fall City, WA, 98050-0972
Phone Number
858-776-2745
Fax Number
Provider Enumeration Date
02/01/2016
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
31250 Se 64Th Street
City
Fall City
State
Washington
Zip
98024
Phone Number
858-776-2745
Fax Number
person
Provider Business Mailing Address Details
Address
31250 Se 64Th Street
City
Fall City
State
Washington
Zip
98024
Phone Number
858-776-2745
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DI 60606068 (Washington)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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