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Amanda Bingaman
Registered Dietitian in Anderson, Indiana
NPI 1689011231

Amanda Bingaman is a Registered Dietitian based in Anderson, IN. Amanda Bingaman practices in Anderson, IN. The NPI Number for Amanda Bingaman is 1689011231 and holds a License No. (Indiana).

The current practice location address for Amanda Bingaman is 800 Main St Ste 204, Anderson, IN and can be reached out via phone at 765-644-0500 and via fax at 765-644-0510.

Location: 800 Main St Ste 204, Anderson, IN, 46016-1545
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1689011231
Provider Name
Amanda Bingaman
Credential
Provider Entity Type
Individual
Gender
Female
Address
800 Main St Ste 204, Anderson, IN, 46016-1545
Phone Number
765-644-0500
Fax Number
765-644-0510
Provider Enumeration Date
05/22/2013
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
800 Main St Ste 204
City
Anderson
State
Indiana
Zip
46016-1545
Phone Number
765-644-0500
Fax Number
765-644-0510
person
Provider Business Mailing Address Details
Address
800 Main St Ste 204
City
Anderson
State
Indiana
Zip
46016-1545
Phone Number
765-644-0500
Fax Number
765-644-0510
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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