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Cynthia Zagora Bellavia, CDE
Registered Dietitian in Buffalo, New York
NPI 1679762124

Cynthia Zagora Bellavia is a Registered Dietitian based in Buffalo, NY. Cynthia Zagora Bellavia practices in Buffalo, NY and has the professional credentials of CDE. The NPI Number for Cynthia Zagora Bellavia is 1679762124 and holds a License No. 000045 (New York).

The current practice location address for Cynthia Zagora Bellavia is 219 Bryant St, Buffalo, NY and can be reached out via phone at 716-878-7620. You can also correspond with Cynthia Zagora Bellavia through the mailing address at 219 BRYANT ST, BUFFALO, NY - 14222-2006 (mailing address contact number: 716-878-7620).

Location: 219 Bryant St, Buffalo, NY, 14222-2006
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1679762124
Provider Name
Cynthia Zagora Bellavia
Credential
CDE
Provider Entity Type
Individual
Gender
Female
Address
219 Bryant St, Buffalo, NY, 14222-2006
Phone Number
716-878-7620
Fax Number
Provider Enumeration Date
10/22/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
219 Bryant St
City
Buffalo
State
New York
Zip
14222-2006
Phone Number
716-878-7620
Fax Number
person
Provider Business Mailing Address Details
Address
219 Bryant St
City
Buffalo
State
New York
Zip
14222-2006
Phone Number
716-878-7620
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
000045 (New York)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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