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Ms. Antonia Knudsen, RD
Registered Dietitian in Fresno, California
NPI 1679658892

Antonia Knudsen is a Registered Dietitian based in Fresno, CA. Antonia Knudsen practices in Fresno, CA and has the professional credentials of RD. The NPI Number for Antonia Knudsen is 1679658892 and holds a License No. 634558 (California).

The current practice location address for Antonia Knudsen is 1925 E Dakota Ave, Fresno, CA and can be reached out via phone at 559-459-1672 and via fax at 559-459-1058.

Location: 1925 E Dakota Ave, Fresno, CA, 93710-3940
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1679658892
Provider Name
Antonia Knudsen
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
1925 E Dakota Ave, Fresno, CA, 93710-3940
Phone Number
559-459-1672
Fax Number
559-459-1058
Provider Enumeration Date
10/26/2006
Last Update Date
03/08/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
ZZZ26959Z 01 PPIN
institution
Provider Business Practice Location Address Details
Address
1925 E Dakota Ave
City
Fresno
State
California
Zip
93726-4821
Phone Number
559-459-1672
Fax Number
559-459-1058
person
Provider Business Mailing Address Details
Address
1925 E Dakota Ave
City
Fresno
State
California
Zip
93726-4821
Phone Number
559-459-1672
Fax Number
559-459-1058
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
634558 (California)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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