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Hannah Elizabeth Randall, RD,LD
Registered Dietitian in Austin, Texas
NPI 1679225460

Hannah Elizabeth Randall is a Registered Dietitian based in Austin, TX. Hannah Elizabeth Randall practices in Austin, TX and has the professional credentials of RD,LD. The NPI Number for Hannah Elizabeth Randall is 1679225460 and holds a License No. DT86542 (Texas).

The current practice location address for Hannah Elizabeth Randall is 214 Barton Springs Rd Apt 811, Austin, TX and can be reached out via phone at 281-728-2446.

Location: 214 Barton Springs Rd Apt 811, Austin, TX, 78704-0123
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1679225460
Provider Name
Hannah Elizabeth Randall
Credential
RD,LD
Provider Entity Type
Individual
Gender
Female
Address
214 Barton Springs Rd Apt 811, Austin, TX, 78704-0123
Phone Number
281-728-2446
Fax Number
Provider Enumeration Date
01/22/2022
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
214 Barton Springs Rd Apt 811
City
Austin
State
Texas
Zip
78704-0123
Phone Number
281-728-2446
Fax Number
person
Provider Business Mailing Address Details
Address
214 Barton Springs Rd Apt 811
City
Austin
State
Texas
Zip
78704-0123
Phone Number
281-728-2446
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DT86542 (Texas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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