person
Mrs. Kathryn Alie Langbehn, MS,RDN,CPT,PN1
Registered Dietitian in Williamsburg, Virginia
NPI 1679031652

Kathryn Alie Langbehn is a Registered Dietitian based in Williamsburg, VA. Kathryn Alie Langbehn practices in Williamsburg, VA and has the professional credentials of MS,RDN,CPT,PN1. The NPI Number for Kathryn Alie Langbehn is 1679031652 and holds a License No. 859055 (Virginia).

The current practice location address for Kathryn Alie Langbehn is 1309 Jamestown Rd Ste 102, Williamsburg, VA and can be reached out via phone at 757-566-3441. You can also correspond with Kathryn Alie Langbehn through the mailing address at 1502 RUSTADS CIR, WILLIAMSBURG, VA - 23188-1131 (mailing address contact number: 757-603-1187).

Location: 1309 Jamestown Rd Ste 102, Williamsburg, VA, 23188-1131
person
Provider Profile Details
NPI Number
1679031652
Provider Name
Kathryn Alie Langbehn
Credential
MS,RDN,CPT,PN1
Provider Entity Type
Individual
Gender
Female
Address
1309 Jamestown Rd Ste 102, Williamsburg, VA, 23188-1131
Phone Number
757-566-3441
Fax Number
Provider Enumeration Date
03/07/2019
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
1309 Jamestown Rd Ste 102
City
State
Zip
23185-3380
Phone Number
757-566-3441
Fax Number
person
Provider Business Mailing Address Details
Address
1502 Rustads Cir
City
State
Zip
23188-1131
Phone Number
757-603-1187
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
859055 (Virginia)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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