person
Mrs. Lida Johnson Buckley, MS,R,D,CD
Registered Dietitian in Franklin, Tennessee
NPI 1679021117

Lida Johnson Buckley is a Registered Dietitian based in Franklin, TN. Lida Johnson Buckley practices in Franklin, TN and has the professional credentials of MS,R,D,CD. The NPI Number for Lida Johnson Buckley is 1679021117 and holds a License No. NU00001499 (Tennessee).

The current practice location address for Lida Johnson Buckley is 733 Springlake Dr, Franklin, TN and can be reached out via phone at 425-999-9638. You can also correspond with Lida Johnson Buckley through the mailing address at 733 SPRINGLAKE DR, FRANKLIN, TN - 37064-4839 (mailing address contact number: 425-999-9638).

Location: 733 Springlake Dr, Franklin, TN, 37064-4839
person
Provider Profile Details
NPI Number
1679021117
Provider Name
Lida Johnson Buckley
Credential
MS,R,D,CD
Provider Entity Type
Individual
Gender
Female
Address
733 Springlake Dr, Franklin, TN, 37064-4839
Phone Number
425-999-9638
Fax Number
Provider Enumeration Date
09/13/2016
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
733 Springlake Dr
City
State
Zip
37064-4839
Phone Number
425-999-9638
Fax Number
person
Provider Business Mailing Address Details
Address
733 Springlake Dr
City
State
Zip
37064-4839
Phone Number
425-999-9638
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
NU00001499 (Tennessee)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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