person
Adrienne Hernandez, RDN
Registered Dietitian in Walla Walla, Washington
NPI 1679010227

Adrienne Hernandez is a Registered Dietitian based in Walla Walla, WA. Adrienne Hernandez practices in Walla Walla, WA and has the professional credentials of RDN. The NPI Number for Adrienne Hernandez is 1679010227 and holds a License No. DI60516742 (Washington).

The current practice location address for Adrienne Hernandez is 1120 W Rose St, Walla Walla, WA and can be reached out via phone at 509-525-0522.

Location: 1120 W Rose St, Walla Walla, WA, 99362-1662
person
Provider Profile Details
NPI Number
1679010227
Provider Name
Adrienne Hernandez
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
1120 W Rose St, Walla Walla, WA, 99362-1662
Phone Number
509-525-0522
Fax Number
Provider Enumeration Date
01/20/2017
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1120 W Rose St
City
State
Zip
99362-1662
Phone Number
509-525-0522
Fax Number
person
Provider Business Mailing Address Details
Address
1120 W Rose St
City
State
Zip
99362-1662
Phone Number
509-525-0522
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
DI60516742 (Washington)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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