person
Mrs. Claudia Patino, RD,CDE
Registered Dietitian in Los Angeles, California
NPI 1669852851

Claudia Patino is a Registered Dietitian based in Los Angeles, CA. Claudia Patino practices in Los Angeles, CA and has the professional credentials of RD,CDE. The NPI Number for Claudia Patino is 1669852851 and holds a License No. (California).

The current practice location address for Claudia Patino is 1720 E Cesar E Chavez Ave, Los Angeles, CA and can be reached out via phone at 323-307-8921 and via fax at 323-307-8907.

Location: 1720 E Cesar E Chavez Ave, Los Angeles, CA, 90033-2414
person
Provider Profile Details
NPI Number
1669852851
Provider Name
Claudia Patino
Credential
RD,CDE
Provider Entity Type
Individual
Gender
Female
Address
1720 E Cesar E Chavez Ave, Los Angeles, CA, 90033-2414
Phone Number
323-307-8921
Fax Number
323-307-8907
Provider Enumeration Date
06/03/2015
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1720 E Cesar E Chavez Ave
City
State
Zip
90033-2414
Phone Number
323-307-8921
Fax Number
323-307-8907
person
Provider Business Mailing Address Details
Address
1720 E Cesar E Chavez Ave
City
State
Zip
90033-2414
Phone Number
323-307-8921
Fax Number
323-307-8907
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
(California)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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