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Mr. John O Cheung, MPH,RD
Registered Dietitian in Waianae, Hawaii
NPI 1669577722

John O Cheung is a Registered Dietitian based in Waianae, HI. John O Cheung practices in Waianae, HI and has the professional credentials of MPH,RD. The NPI Number for John O Cheung is 1669577722 and holds a License No. (Hawaii).

The current practice location address for John O Cheung is 86-260 Farrington Hwy, Waianae, HI and can be reached out via phone at 808-696-1558 and via fax at 808-696-6604. You can also correspond with John O Cheung through the mailing address at 86-260 FARRINGTON HWY, WAIANAE, HI - 96792-3128 (mailing address contact number: ).

Location: 86-260 Farrington Hwy, Waianae, HI, 96792-3128
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1669577722
Provider Name
John O Cheung
Credential
MPH,RD
Provider Entity Type
Individual
Gender
Male
Address
86-260 Farrington Hwy, Waianae, HI, 96792-3128
Phone Number
808-696-1558
Fax Number
808-696-6604
Provider Enumeration Date
09/14/2006
Last Update Date
03/08/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
0000251231 01 HI HMSA PROVIDER #
institution
Provider Business Practice Location Address Details
Address
86-260 Farrington Hwy
City
Waianae
State
Hawaii
Zip
96792-3128
Phone Number
808-696-1558
Fax Number
808-696-6604
person
Provider Business Mailing Address Details
Address
86-260 Farrington Hwy
City
Waianae
State
Hawaii
Zip
96792-3128
Phone Number
808-696-1558
Fax Number
808-696-6604
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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