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Karen Ann Friedly, RD,LDN,CDE
Registered Dietitian in Allentown, Pennsylvania
NPI 1669556759

Karen Ann Friedly is a Registered Dietitian based in Mertztown, PA. Karen Ann Friedly practices in Allentown, PA and has the professional credentials of RD,LDN,CDE. The NPI Number for Karen Ann Friedly is 1669556759 and holds a License No. DN000549 (Pennsylvania).

The current practice location address for Karen Ann Friedly is 1200 S Cedar Crest Blvd, Allentown, PA and can be reached out via phone at 610-402-4802.

Location: 1200 S Cedar Crest Blvd, Allentown, PA, 19539-8736
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1669556759
Provider Name
Karen Ann Friedly
Credential
RD,LDN,CDE
Provider Entity Type
Individual
Gender
Female
Address
1200 S Cedar Crest Blvd, Allentown, PA, 19539-8736
Phone Number
610-402-4802
Fax Number
Provider Enumeration Date
10/25/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
1200 S Cedar Crest Blvd
City
Allentown
State
Pennsylvania
Zip
18103-6202
Phone Number
610-402-4802
Fax Number
person
Provider Business Mailing Address Details
Address
1200 S Cedar Crest Blvd
City
Allentown
State
Pennsylvania
Zip
18103-6202
Phone Number
610-402-4802
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DN000549 (Pennsylvania)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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