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Betty A Maloof
Registered Dietitian in Portsmouth, Rhode Island
NPI 1669514410

Betty A Maloof is a Registered Dietitian based in Portsmouth, RI. Betty A Maloof practices in Portsmouth, RI. The NPI Number for Betty A Maloof is 1669514410 and holds a License No. 2517 (Rhode Island).

The current practice location address for Betty A Maloof is 26 Copper Beech Dr, Portsmouth, RI and can be reached out via phone at 401-848-5951. You can also correspond with Betty A Maloof through the mailing address at 26 COPPER BEECH DR, PORTSMOUTH, RI - 02871-5304 (mailing address contact number: 401-848-5951).

Location: 26 Copper Beech Dr, Portsmouth, RI, 02871-5304
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1669514410
Provider Name
Betty A Maloof
Credential
Provider Entity Type
Individual
Gender
Female
Address
26 Copper Beech Dr, Portsmouth, RI, 02871-5304
Phone Number
401-848-5951
Fax Number
Provider Enumeration Date
02/12/2007
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
26 Copper Beech Dr
City
Portsmouth
State
Rhode Island
Zip
02871-5304
Phone Number
401-848-5951
Fax Number
person
Provider Business Mailing Address Details
Address
26 Copper Beech Dr
City
Portsmouth
State
Rhode Island
Zip
02871-5304
Phone Number
401-848-5951
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
2517 (Massachusetts)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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