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Cassie E Greene
Registered Dietitian in Highlands Ranch, Colorado
NPI 1669502431

Cassie E Greene is a Registered Dietitian based in Denver, CO. Cassie E Greene practices in Highlands Ranch, CO. The NPI Number for Cassie E Greene is 1669502431 and holds a License No. 921721 (Colorado).

The current practice location address for Cassie E Greene is 9285 Hepburn St, Highlands Ranch, CO and can be reached out via phone at 303-338-4545.

Location: 9285 Hepburn St, Highlands Ranch, CO, 80247-1314
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1669502431
Provider Name
Cassie E Greene
Credential
Provider Entity Type
Individual
Gender
Female
Address
9285 Hepburn St, Highlands Ranch, CO, 80247-1314
Phone Number
303-338-4545
Fax Number
Provider Enumeration Date
03/07/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
9285 Hepburn St
City
Highlands Ranch
State
Colorado
Zip
80129-2262
Phone Number
303-338-4545
Fax Number
person
Provider Business Mailing Address Details
Address
9285 Hepburn St
City
Highlands Ranch
State
Colorado
Zip
80129-2262
Phone Number
303-338-4545
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
921721 (Colorado)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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