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Doreen P Cahill, CDN
Registered Dietitian in Hartsdale, New York
NPI 1669502167

Doreen P Cahill is a Registered Dietitian based in Hartsdale, NY. Doreen P Cahill practices in Hartsdale, NY and has the professional credentials of CDN. The NPI Number for Doreen P Cahill is 1669502167 and holds a License No. (New York).

The current practice location address for Doreen P Cahill is 100 E Hartsdale Ave, Hartsdale, NY and can be reached out via phone at 914-725-2991.

Location: 100 E Hartsdale Ave, Hartsdale, NY, 10530-3207
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1669502167
Provider Name
Doreen P Cahill
Credential
CDN
Provider Entity Type
Individual
Gender
Female
Address
100 E Hartsdale Ave, Hartsdale, NY, 10530-3207
Phone Number
914-725-2991
Fax Number
Provider Enumeration Date
03/06/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
100 E Hartsdale Ave
City
Hartsdale
State
New York
Zip
10530-3207
Phone Number
914-725-2991
Fax Number
person
Provider Business Mailing Address Details
Address
100 E Hartsdale Ave
City
Hartsdale
State
New York
Zip
10530-3207
Phone Number
914-725-2991
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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