person
Elizabeth Ann Hollstegge, RDLDCDE
Registered Dietitian in Cincinnati, Ohio
NPI 1669436358

Elizabeth Ann Hollstegge is a Registered Dietitian based in Cincinnati, OH. Elizabeth Ann Hollstegge practices in Cincinnati, OH and has the professional credentials of RDLDCDE. The NPI Number for Elizabeth Ann Hollstegge is 1669436358 and holds a License No. 872 (Ohio).

The current practice location address for Elizabeth Ann Hollstegge is 6331 Glenway Avenue, Cincinnati, OH and can be reached out via phone at 513-389-1400 and via fax at 513-347-2119. You can also correspond with Elizabeth Ann Hollstegge through the mailing address at P.O. BOX 636541, CINCINNATI, OH - 45263-6541 (mailing address contact number: 513-351-9900).

Location: 6331 Glenway Avenue, Cincinnati, OH, 45263-6541
person
Provider Profile Details
NPI Number
1669436358
Provider Name
Elizabeth Ann Hollstegge
Credential
RDLDCDE
Provider Entity Type
Individual
Gender
Female
Address
6331 Glenway Avenue, Cincinnati, OH, 45263-6541
Phone Number
513-389-1400
Fax Number
513-347-2119
Provider Enumeration Date
04/12/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
6331 Glenway Avenue
City
State
Zip
45211
Phone Number
513-389-1400
Fax Number
513-347-2119
person
Provider Business Mailing Address Details
Address
6331 Glenway Avenue
City
State
Zip
45211
Phone Number
513-389-1400
Fax Number
513-347-2119
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
872 (Ohio)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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