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Elizabeth J Goad, RD
Registered Dietitian in Harvard, Illinois
NPI 1669230496

Elizabeth J Goad is a Registered Dietitian based in Harvard, IL. Elizabeth J Goad practices in Harvard, IL and has the professional credentials of RD. The NPI Number for Elizabeth J Goad is 1669230496 and holds a License No. 164.008439 (Illinois).

The current practice location address for Elizabeth J Goad is 901 Grant St, Harvard, IL and can be reached out via phone at 815-943-2877.

Location: 901 Grant St, Harvard, IL, 60033-7845
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1669230496
Provider Name
Elizabeth J Goad
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
901 Grant St, Harvard, IL, 60033-7845
Phone Number
815-943-2877
Fax Number
Provider Enumeration Date
03/07/2024
Last Update Date
03/13/2024
institution
Provider Business Practice Location Address Details
Address
901 Grant St
City
Harvard
State
Illinois
Zip
60033-1821
Phone Number
815-943-2877
Fax Number
person
Provider Business Mailing Address Details
Address
901 Grant St
City
Harvard
State
Illinois
Zip
60033-1821
Phone Number
815-943-2877
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
164.008439 (Illinois)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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