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Ashley White, RD
Registered Dietitian in Cary, North Carolina
NPI 1669193231

Ashley White is a Registered Dietitian based in Cary, NC. Ashley White practices in Cary, NC and has the professional credentials of RD. The NPI Number for Ashley White is 1669193231 and holds a License No. L006285 (North Carolina).

The current practice location address for Ashley White is 3008 Fallen Acorn Cir, Cary, NC and can be reached out via phone at 910-547-2971.

Location: 3008 Fallen Acorn Cir, Cary, NC, 27519-9438
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1669193231
Provider Name
Ashley White
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
3008 Fallen Acorn Cir, Cary, NC, 27519-9438
Phone Number
910-547-2971
Fax Number
Provider Enumeration Date
09/12/2022
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
3008 Fallen Acorn Cir
City
Cary
State
North Carolina
Zip
27519-9438
Phone Number
910-547-2971
Fax Number
person
Provider Business Mailing Address Details
Address
3008 Fallen Acorn Cir
City
Cary
State
North Carolina
Zip
27519-9438
Phone Number
910-547-2971
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
L006285 (North Carolina)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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