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Ana Maria Ouellette, RD
Registered Dietitian in Jensen Beach, Florida
NPI 1669134995

Ana Maria Ouellette is a Registered Dietitian based in Jensen Beach, FL. Ana Maria Ouellette practices in Jensen Beach, FL and has the professional credentials of RD. The NPI Number for Ana Maria Ouellette is 1669134995 and holds a License No. ND10519 (Florida).

The current practice location address for Ana Maria Ouellette is 3496 Nw Federal Hwy Ste F, Jensen Beach, FL and can be reached out via phone at 772-223-5945.

Location: 3496 Nw Federal Hwy Ste F, Jensen Beach, FL, 34957-4441
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1669134995
Provider Name
Ana Maria Ouellette
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
3496 Nw Federal Hwy Ste F, Jensen Beach, FL, 34957-4441
Phone Number
772-223-5945
Fax Number
Provider Enumeration Date
10/13/2021
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
3496 Nw Federal Hwy Ste F
City
Jensen Beach
State
Florida
Zip
34957-4441
Phone Number
772-223-5945
Fax Number
person
Provider Business Mailing Address Details
Address
3496 Nw Federal Hwy Ste F
City
Jensen Beach
State
Florida
Zip
34957-4441
Phone Number
772-223-5945
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
ND10519 (Florida)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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