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William Lloyd Goodness III, RD
Oncology Nutrition Registered Dietitian in Rochester, New York
NPI 1669064549

William Lloyd Goodness III is a Oncology Nutrition Registered Dietitian based in Rochester, NY and is specialized in Nutrition, Oncology. William Lloyd Goodness III practices in Rochester, NY and has the professional credentials of RD. The NPI Number for William Lloyd Goodness III is 1669064549 and holds a License No. 86083138 (New York).

The current practice location address for William Lloyd Goodness III is 1425 Portland Ave, Rochester, NY and can be reached out via phone at 315-359-8608. You can also correspond with William Lloyd Goodness III through the mailing address at 1 OXFORD ST APT 5, ROCHESTER, NY - 14607-1586 (mailing address contact number: 585-733-5045).

Location: 1425 Portland Ave, Rochester, NY, 14607-1586
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1669064549
Provider Name
William Lloyd Goodness III
Credential
RD
Provider Entity Type
Individual
Gender
Male
Address
1425 Portland Ave, Rochester, NY, 14607-1586
Phone Number
315-359-8608
Fax Number
Provider Enumeration Date
02/11/2021
Last Update Date
03/10/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
86083138 01 COMMISSION ON DIETETIC REGISTRATION (CDR)
institution
Provider Business Practice Location Address Details
Address
1425 Portland Ave
City
Rochester
State
New York
Zip
14621-3011
Phone Number
315-359-8608
Fax Number
person
Provider Business Mailing Address Details
Address
1425 Portland Ave
City
Rochester
State
New York
Zip
14621-3011
Phone Number
315-359-8608
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
Nutrition, Oncology
Taxonomy
133VN1301X
License No.
86083138 ()
Definition
An individual who is a Board Certified Specialist in Oncology Nutrition and provides direct nutrition care for individuals at risk for or diagnosed with cancer. RDNs working directly with individuals at risk for, or diagnosed with, any type of malignancy or pre-malignant condition, in a variety of settings (e.g. hospitals, clinics, cancer centers, hospices, public health), OR indirectly through roles in management, education, industry, and research practice linked specifically to oncology nutrition. RDN who works indirectly with oncology nutrition through roles in management, education, industry, and research.
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