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Brooke Michelle Hoffman, RD
Registered Dietitian in Carmel, Indiana
NPI 1659972545

Brooke Michelle Hoffman is a Registered Dietitian based in Fishers, IN. Brooke Michelle Hoffman practices in Carmel, IN and has the professional credentials of RD. The NPI Number for Brooke Michelle Hoffman is 1659972545 and holds a License No. (Indiana).

The current practice location address for Brooke Michelle Hoffman is 9640 Commerce Dr, Carmel, IN and can be reached out via phone at 317-662-0082. You can also correspond with Brooke Michelle Hoffman through the mailing address at 8225 KATRINA WAY, FISHERS, IN - 46038-5294 (mailing address contact number: ).

Location: 9640 Commerce Dr, Carmel, IN, 46038-5294
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1659972545
Provider Name
Brooke Michelle Hoffman
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
9640 Commerce Dr, Carmel, IN, 46038-5294
Phone Number
317-662-0082
Fax Number
Provider Enumeration Date
11/05/2020
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
9640 Commerce Dr
City
Carmel
State
Indiana
Zip
46032-7640
Phone Number
317-662-0082
Fax Number
person
Provider Business Mailing Address Details
Address
9640 Commerce Dr
City
Carmel
State
Indiana
Zip
46032-7640
Phone Number
317-662-0082
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
(Indiana)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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