person
Lyndsey Cooper, RD
Registered Dietitian in Grovetown, Georgia
NPI 1659970960

Lyndsey Cooper is a Registered Dietitian based in Grovetown, GA. Lyndsey Cooper practices in Grovetown, GA and has the professional credentials of RD. The NPI Number for Lyndsey Cooper is 1659970960 and holds a License No. (Georgia).

The current practice location address for Lyndsey Cooper is 942 Bryan Cir, Grovetown, GA and can be reached out via phone at 443-944-6251. You can also correspond with Lyndsey Cooper through the mailing address at 942 BRYAN CIR, GROVETOWN, GA - 30813-8206 (mailing address contact number: 443-944-6251).

Location: 942 Bryan Cir, Grovetown, GA, 30813-8206
person
Provider Profile Details
NPI Number
1659970960
Provider Name
Lyndsey Cooper
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
942 Bryan Cir, Grovetown, GA, 30813-8206
Phone Number
443-944-6251
Fax Number
Provider Enumeration Date
10/19/2020
Last Update Date
04/13/2024
institution
Provider Business Practice Location Address Details
Address
942 Bryan Cir
City
State
Zip
30813-8206
Phone Number
443-944-6251
Fax Number
person
Provider Business Mailing Address Details
Address
942 Bryan Cir
City
State
Zip
30813-8206
Phone Number
443-944-6251
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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