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Elizabeth Gill
Registered Dietitian in West Plains, Missouri
NPI 1659952976

Elizabeth Gill is a Registered Dietitian based in West Plains, MO. Elizabeth Gill practices in West Plains, MO. The NPI Number for Elizabeth Gill is 1659952976 and holds a License No. 20210148701 (Missouri).

The current practice location address for Elizabeth Gill is 1100 N Kentucky Ave, West Plains, MO and can be reached out via phone at 417-256-9111. You can also correspond with Elizabeth Gill through the mailing address at 8898 COUNTY ROAD 9090, WEST PLAINS, MO - 65775-6147 (mailing address contact number: ).

Location: 1100 N Kentucky Ave, West Plains, MO, 65775-6147
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1659952976
Provider Name
Elizabeth Gill
Credential
Provider Entity Type
Individual
Gender
Female
Address
1100 N Kentucky Ave, West Plains, MO, 65775-6147
Phone Number
417-256-9111
Fax Number
Provider Enumeration Date
04/19/2021
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
1100 N Kentucky Ave
City
West Plains
State
Missouri
Zip
65775-2029
Phone Number
417-256-9111
Fax Number
person
Provider Business Mailing Address Details
Address
1100 N Kentucky Ave
City
West Plains
State
Missouri
Zip
65775-2029
Phone Number
417-256-9111
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
20210148701 (Missouri)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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