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Chelsea Amanda Schulman, MS,RD,LDN
Registered Dietitian in Philadelphia, Pennsylvania
NPI 1659894715

Chelsea Amanda Schulman is a Registered Dietitian based in Clementon, PA. Chelsea Amanda Schulman practices in Philadelphia, PA and has the professional credentials of MS,RD,LDN. The NPI Number for Chelsea Amanda Schulman is 1659894715 and holds a License No. DN005510 (Pennsylvania).

The current practice location address for Chelsea Amanda Schulman is 1601 Cherry St Fl 2, Philadelphia, PA and can be reached out via phone at 609-314-5541.

Location: 1601 Cherry St Fl 2, Philadelphia, PA, 08021-2855
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1659894715
Provider Name
Chelsea Amanda Schulman
Credential
MS,RD,LDN
Provider Entity Type
Individual
Gender
Female
Address
1601 Cherry St Fl 2, Philadelphia, PA, 08021-2855
Phone Number
609-314-5541
Fax Number
Provider Enumeration Date
07/20/2017
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1601 Cherry St Fl 2
City
Philadelphia
State
Pennsylvania
Zip
19102-1306
Phone Number
609-314-5541
Fax Number
person
Provider Business Mailing Address Details
Address
1601 Cherry St Fl 2
City
Philadelphia
State
Pennsylvania
Zip
19102-1306
Phone Number
609-314-5541
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DN005510 (Pennsylvania)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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