institution
Jillian M Greaves
Registered Dietitian in Boston, Massachusetts
NPI 1659860880

Jillian M Greaves is a Registered Dietitian based in Boston, MA. Jillian M Greaves practices in Boston, MA. The NPI Number for Jillian M Greaves is 1659860880 and holds a License No. (Massachusetts).

The current practice location address for Jillian M Greaves is 665 Boylston St Ste 3, Boston, MA and can be reached out via phone at 857-244-0162 and via fax at 617-507-6172.

Location: 665 Boylston St Ste 3, Boston, MA, 02116-4825
institution
Provider Profile Details
NPI Number
1659860880
Provider Name
Jillian M Greaves
Credential
Provider Entity Type
Organization
Address
665 Boylston St Ste 3, Boston, MA, 02116-4825
Phone Number
857-244-0162
Fax Number
617-507-6172
Provider Enumeration Date
05/03/2018
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
665 Boylston St Ste 3
City
State
Zip
02116-4825
Phone Number
857-244-0162
Fax Number
617-507-6172
person
Provider Business Mailing Address Details
Address
665 Boylston St Ste 3
City
State
Zip
02116-4825
Phone Number
857-244-0162
Fax Number
617-507-6172
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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