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Kelsey Chmil, RD
Registered Dietitian in Taos, New Mexico
NPI 1659852481

Kelsey Chmil is a Registered Dietitian based in Taos, NM. Kelsey Chmil practices in Taos, NM and has the professional credentials of RD. The NPI Number for Kelsey Chmil is 1659852481 and holds a License No. LD-1238 (New Mexico).

The current practice location address for Kelsey Chmil is 1397 Weimer Rd, Taos, NM and can be reached out via phone at 575-758-8883.

Location: 1397 Weimer Rd, Taos, NM, 87571-6253
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1659852481
Provider Name
Kelsey Chmil
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
1397 Weimer Rd, Taos, NM, 87571-6253
Phone Number
575-758-8883
Fax Number
Provider Enumeration Date
08/29/2018
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
1397 Weimer Rd
City
Taos
State
New Mexico
Zip
87571-6253
Phone Number
575-758-8883
Fax Number
person
Provider Business Mailing Address Details
Address
1397 Weimer Rd
City
Taos
State
New Mexico
Zip
87571-6253
Phone Number
575-758-8883
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
LD-1238 (New Mexico)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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