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Jennifer Leech, RD,CDN
Registered Dietitian in Port Chester, New York
NPI 1659802833

Jennifer Leech is a Registered Dietitian based in Yonkers, NY. Jennifer Leech practices in Port Chester, NY and has the professional credentials of RD,CDN. The NPI Number for Jennifer Leech is 1659802833 and holds a License No. 011633 (New York).

The current practice location address for Jennifer Leech is 5 Grace Church St, Port Chester, NY and can be reached out via phone at 954-258-5005.

Location: 5 Grace Church St, Port Chester, NY, 10701-1163
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1659802833
Provider Name
Jennifer Leech
Credential
RD,CDN
Provider Entity Type
Individual
Gender
Female
Address
5 Grace Church St, Port Chester, NY, 10701-1163
Phone Number
954-258-5005
Fax Number
Provider Enumeration Date
03/21/2017
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
5 Grace Church St
City
Port Chester
State
New York
Zip
10573-4911
Phone Number
954-258-5005
Fax Number
person
Provider Business Mailing Address Details
Address
5 Grace Church St
City
Port Chester
State
New York
Zip
10573-4911
Phone Number
954-258-5005
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
011633 (New York)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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